Jean-Georges Management

Line Cook

8 months ago
Job ID
2017-1224
Public New York
# of Openings
8
Category
Back of House

Overview

 

JG Handbook2


 

Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 25 restaurants located in 5 countries, we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations. At Jean-Georges Management, we pride ourselves on cultivating talents as well as hiring skilled professionals and rewarding them with the chance to grow alongside our constantly evolving organization and industry.

 

 

 

 

Line Cook

 

 

The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten, while following all directives of all Kitchen Management.  All Cooks are responsible for delivering the highest quality food and service at all times. Cooks are responsible for daily operational procedures and are responsible for food production and plating in accordance with company specs and timing standards. Cooks are responsible for following Company recipes at all times.

Responsibilities

  • Demonstrate and promotes the Jean-Georges culture, always positively representing the Company.
  • Embrace teamwork within the restaurant, creating a positive work environment.
  • Properly execute all recipes.
  • Execute food production and plating, according to stated spec and timing.
  • Maintain a clean, clutter free and organized station at all times.

Qualifications

  • Culinary degree preferred, with 1 year of related work experience or an equivalent combination of education and experience.  
  • Up to date sanitation classes

 

 

Benefits:

Medical, Dental, Vision, paid vacation, dining discounts, career progression. 

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