Jean-Georges Management

Server Assistant

Posted Date 2 years ago(5/19/2016 10:30 AM)
Job ID
The Inn at Pound Ridge
# of Openings
Front of House


JG Handbook2



Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 25 restaurants located in 5 countries, we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations. At Jean-Georges Management, we pride ourselves on cultivating talents as well as hiring skilled professionals and rewarding them with the chance to grow alongside our constantly evolving organization and industry.




Server Assistant



The Assistant Server’s priorities and responsibilities are to exceed our guest’s expectations by providing them with the highest level of consistent, professional and courteous service.











  • To promote teamwork within the restaurant, creating a positive work environment.
  • To properly execute all necessary steps of service.
  • Ensure the highest levels of cleanliness and organization throughout the restaurant at all times.
  • To provide exemplary service to all guests by applying knowledge of service and the food and beverage menus.
  • Respond positively to any guest’s requests.
  • Perform other job related activities as required or assigned by the supervisor.


  • Proficient in all aspects of fine dining service.
  • Knowledge of food and beverage as well as a passion to cultivate this skill.
  • Attention to detail and ability to meet deadlines.
  • High School Diploma
  • Two years prior front of the house experience in a high volume, upscale dining establishment


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